Henri Bardouin Pastis is known as the Grand Cru of Pastis!
Henri Bardouin Pastis, a traditional anise-flavored French liqueur, hails from the Distilleries et Domaines de Provence in Haute Provence, France.
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Made with the best natural herbs and spices from Provence, this Pastis exemplifies the richness and flavor of the region, known for its exceptional soil.
Twelve flavors are delicately balanced to give H.B. Pastis its unique, full taste. Stimulating to the palate without being overpowering, this is a Pastis to be savored.
The following botanicals contribute to its complex flavor: Star Anise, Cinnamon, Black Pepper, Tonka Bean, Nutmeg, Sage, White Pepper, Cardamom, Clove, Centaury, Artemisia, and Melequeta Pepper. Because it is made from only the finest ingredients, H.B. Pastis is known as the Grand Cru of Pastis.
Fine and balanced, H.B. Pastis is distilled from a recipe that has been handed down from generation to generation. Using the experience and dedication gained over centuries, the experts at Distilleries et Domaines pay careful attention to the smallest detail to achieve the harmonious blend of flavors that separates Henri Bardouin Pastis from all others.
Artemisia is a plant of Provence that is slightly green in color and has a touch of bitterness that enhances the appetizing qualities of our Pastis.
