jaded prol
Oct 16 2007, 09:47 AM
Ticker's good, BP up but under control (the meds make my feet swell). Digestion's recovering too.
"She Who Must Be Obeyed" will inevitably have her way but not today or this week.
Louched Liver
Oct 16 2007, 03:54 PM
Lucky her.
Kirk
Oct 17 2007, 04:51 AM
That stuff rocks, great labels too.
Louched Liver
Oct 17 2007, 06:36 AM
Agreed.
absinthist
Oct 17 2007, 10:19 AM
I have given Barenjäger second chance. I was an optimist, unfortunately.
No more of that xit, it is too sweet, too alcohol-free, too one dimensional.
DrinkSlinger
Oct 17 2007, 11:00 AM
Try regular jager and barenjager layered 50/50%...
absinthist
Oct 17 2007, 11:13 AM
Will give it a try, Jager in comparison with Baren tastes betterer. Thanks, Dinky.
Bognoz
Oct 17 2007, 11:26 AM
Some crap tastes betterer
than xit.
Grate.
Bognoz
Oct 17 2007, 11:27 AM
Taste the xitnergy.
Louched Liver
Oct 17 2007, 11:30 AM
Um, no.
Feel it...
absinthist
Oct 17 2007, 11:42 AM
Embrace it...
Butt there is not such a drink in the world that cannot be improved. Everything more or less succesfully can be fixed, spiked, etc, etc.
Bognoz
Oct 17 2007, 12:04 PM
Try suckin' it
throo a straw.
Straws are for xit
which sux.
Bognoz
Oct 17 2007, 12:05 PM
Or is that, for
sux which xit?
absinthist
Oct 17 2007, 12:24 PM
QUOTE(Bognoz @ Oct 17 2007, 12:04 PM)

Try suckin' it
throo a straw.
'Copter on fire? Shot of Chartreuse verte, top off with Bacardi 151 or any other overproof, ignite, drink thru straw. Ya have invented it, Buggy?
Good stuff can be enjoyed thru straw as well. Take paper cup (25cl), fill with well-chilled vodka and drink thru straw. Fun guaranteed!
Bognoz
Oct 17 2007, 12:34 PM
I'll bet you're a classy date,
Tits. Probably even offer your
wankin' hand a clean
absinthist
Oct 17 2007, 12:38 PM
Stop bettin' (ya ain't the Desert Dwarf Hobbitroll???), start tippin'.
Bognoz
Oct 17 2007, 12:48 PM
I thought the sexual inyerendo
proved I have my goggles on.
GreyBoy2
Oct 18 2007, 07:16 AM
I haven't had more than two drinks a night in weeks, many nights with nothing.
No I'm sick,
I'm feeling quite good lately.
Loogie's bringing me some euro absinthe this weekend,
I'm looking forward to it.
GreyBoy2
Oct 18 2007, 07:17 AM
I have to work at the brewery tonight,
we have to make 6 batches of Pumpkin Ale
and filter 8 different beers.
I think there are also 6-8 beers to bottle too.
Should be a long night.
Louchelooker
Oct 18 2007, 08:33 AM
He is?
GreyBoy2
Oct 18 2007, 09:06 AM
Saturday is the 20th right?
TheGreenOne
Oct 19 2007, 06:33 AM
Alesmith Speedway Stout.
Absomphe
Oct 19 2007, 06:57 AM
Excellent xit, butt Bell's Expedition is mo' betterer.
TheGreenOne
Oct 19 2007, 07:31 AM
Not for casual chugging.
jaded prol
Oct 19 2007, 11:41 AM
Sipping on the LeP'tit blanche. Nice and almost flowery. Definitely one of the better COs.
absinthist
Oct 19 2007, 11:53 AM
My pastis, I am liking the xit more and more, it has almost the silky profile and is so light.
Tomorrow Finlandia Cranberry Fusion-some friends pay as a visit due to my Mum's nameday, and our nextdoor neighbours just love that vodka, so we won't let them down, in fact, well-chilled, it is quite drinkable.
I will have Rougette now, have not had absinthe for a long time.
Louchelooker
Oct 20 2007, 12:11 PM
We're drinkin'
coonts.
Louchelooker
Oct 20 2007, 12:11 PM
That was Geyboy....
he's way more shittierer
than me right now.
Bognoz
Oct 20 2007, 01:32 PM
slivovitz and hellbitch.
cant find the shift.
absinthist
Oct 20 2007, 01:56 PM
Both shall be grate. Which slivovitz, Buggy?
Bognoz
Oct 20 2007, 02:18 PM
a good one
butt far from grate.
absinthist
Oct 20 2007, 02:22 PM
Good one means everything, post a pic or a label. If you want grate, I will send ya Łącka.
jaded prol
Oct 20 2007, 02:26 PM
Navip Slivovitz rox.
Louched Liver
Oct 21 2007, 12:27 AM
Boggy's buyin'
Buggy booze?
oh boy...
Louched Liver
Oct 21 2007, 12:27 AM
Another Lounge
love child on the
way.
Louched Liver
Oct 21 2007, 12:28 AM
And it's gonna
be a xitty birth.
TheGreenOne
Oct 22 2007, 09:14 AM
Meantime IPA and Porter.
eric
Oct 22 2007, 10:15 AM
Tried the Meantime Porter yesterday.
Pretty fookin good.
Louched Liver
Oct 22 2007, 04:46 PM
Meanwhile, water.
Louchelooker
Oct 23 2007, 11:17 AM
QUOTE(Louchelooker @ Oct 20 2007, 04:11 PM)

We're drinkin'
coonts.
Yeah, me and Geyboy were drinkin'
coonts that day. We didn't get
around to posting a review so if you
would like to get a review of Boggy's
absinthe go to his myspace page
and read the blog.
http://profile.myspace.com/index.cfm?fusea...endid=254703936
GreyBoy2
Oct 23 2007, 11:50 AM
I wish I could remember enough to post a thorough review,
but from my scant memory:
Nice color, floral but grassy aroma, this grassines carried over into the flavor, somewhat covering a nice, subtle absinthe. The base tasted very clean and smooth and the distillation herbs were well balanced, but obsured by what seemed like a heavy coloring touch.
It was not a sinkable absinthe, but was finished to the last drop.
Crosby
Oct 23 2007, 09:44 PM
The Poles love putting grass in their hooch.
absinthist
Oct 24 2007, 12:19 AM
QUOTE(GreyBoy2 @ Oct 23 2007, 11:50 AM)

but obsured by what seemed like a heavy coloring touch.
It was not a sinkable absinthe, but was finished to the last drop.
Thanks, Snitty. I have cut on the colouring in 2007 batch, but the fact that it was finished is grate to hear. What I would like to hear as well is: could you compare it with any of CO's you know or has it its own style?
Ahhh. Żubrówka! Will be makin' it soon.
Louched Liver
Oct 24 2007, 01:23 AM
Commie grass fed
buffalo hootch?
absinthist
Oct 24 2007, 01:54 AM
Sumthin' like that.
I have grass at home, it is highly aromatic, so is betterer to be used sparingly. CO's use 0.8g per litre and leave at 40% and sugar, I have tried twice, I take 0.5g per litre (as I said it is highly aromatic so no need to overdose it), leave at 57% (it was the original Żubrówka strength in the 70's) and do not add sugar.
GreyBoy2
Oct 26 2007, 04:52 AM
Drinking coffee right now but very excited about tonight.
I'll be trying as many funky beers on
this list as I possibly can.
Bring on the funk!
Duchesse De Bourgogne Grand Cru? HELL YEA!!!
Le Gimp
Oct 26 2007, 05:29 AM
That's just disgusting!
{That I'm not going to be there.}
Great line up.
G&C
Oct 26 2007, 05:38 AM
I'm taking solace in the fact I actually have some of those in my beer cooling container.
I'm crying because there are so many I don't.
Le Gimp
Oct 26 2007, 07:15 AM
The only two sour beers I have are Rodenbach Grand Cru and Rodenbach Alexander.
Well, that plus a case of my own Grand Cru.
The only Orval I've ever tried was poorly traveled. I'd love to try it on tap some day.
The Lindemans Cuvée René Gueuze is pretty good in a bottle, and their peche' is pretty good on tap, although not very well developed.
Lots there I've never seen or tried.
GreyBoy2
Oct 26 2007, 07:48 AM
Some of the US beers are one offs just for this show,
some are being imported just for this too.
I am wetting myself.
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